A Good Franchise
By Ronald K. Gardner
Published: November 9th, 2009
For more than 15 years, I have limited my practice to the
representation of franchisees, dealers and distributors. Because of the
extremely narrow nature of my practice, I am frequently traveling throughout
the United States and, as one might expect, meeting new people. As is often the
case in new situations when people are making small talk, someone always asks
me what I do for a living. After I explain the nature of my work, I usually get
this follow-up question: “What makes a good franchise?”
To answer, I
generally begin by joking that I can’t possibly know the answer, as franchisees
that are in a “good” system never come to see me. Indeed, I have been known to
tell people that I am “somewhat like a mortician—no one ever calls when there
is good news.” And while this statement is predominantly true, because I have
seen firsthand what makes a bad franchise, I have some strong opinions about
what makes a good franchise.
1) First, a good
franchise is one with a widely recognizable trademark. It is stunning to me to
see the amount of royalties many franchisors charge when all they really
provide to the franchisee is the opportunity to use a trademark. While a
well-established franchisor may be well within its rights to ask for 6 to 8
percent of gross sales in royalties, in my opinion, a newly established
franchisor or one that is moving into a new area has no such right. In short,
if the trademark is not widely recognized, the franchisor has no business
asking for a significant portion of the franchisee’s gross sales as royalty. A
good franchise relationship recognizes this fact and makes adjustments to the
royalty expectations accordingly.
2) Even more
importantly, a good franchise is one in which the franchisor listens to the
needs and the concerns of both its existing franchisees as well as its
prospective franchisees. As a counselor of franchisees, there
is nothing more frustrating to me than a franchisor that is intransigent about
the need to be flexible in individual situations. While it is certainly true
that a franchise system needs to be uniform in general, I reject the
proposition that a business should so strictly adhere to the idea of uniformity
from location to location as to be willing to lose economic opportunity. While
I often hear franchisors and their lawyers complain that they need the
unilateral ability to change the franchise agreement and/or the operations
manual in order to be “flexible” and to adjust to a changing business climate,
I find it rather hypocritical that they reject this same argument when it comes
to the needs of a particular franchisee or group of franchisees in a specific
geographic area. If one accepts (as I do), that businesses need to be able to
change in order to adapt, I believe one must also accept the idea that such
flexibility should extend down to the most local level. This is also true
for the needs of prospective franchisees, to whom I often say: If a franchisor
will not listen to your individual concerns, refuses to negotiate any
provisions of the franchise agreement and essentially presents the opportunity
on a take it or leave it basis, you should decline the alleged opportunity. I
am not suggesting here that franchisors do not need uniformity and may have a
solid reason to ultimately refuse to change any part of the franchise
agreement. I am suggesting that if a franchisor refuses to listen to a
prospective franchisee’s concerns, convinced without ever hearing the
franchisee’s needs that the franchisor’s demand for uniformity is more
important than any such needs, then prospective franchisee would be well-served
to go do something else with his or her money. The “my way or the highway”
attitude that many franchisors take with prospective franchisees is, in my
mind, a sure sign of a bad franchise system.
3) Lastly, a good
franchise system is one in which the franchise agreement is not completely
one-sided. Franchise agreements are long, complicated, technical legal
documents. The franchisor lawyers who draft these documents have a multitude of
opportunities to choose to be fair and even-handed in the terms of that
agreement or to write those agreements in such a way that protects the
franchisor at the expense of the franchisee. A good franchise system recognizes
that this important legal document should not be so one-sided that someone who
signs the document to become a franchisee loses all rights under the law.
Particularly offensive provisions seek to waive the otherwise applicable
covenant of good faith and fair dealing, to strip franchisees of the
protections of state laws, to insulate franchisors from liability for wrongful
conduct and/or to shield franchisors from the consequences of intentional
fraud.
In the end, what
makes a good franchise is largely dependent on the needs and expectations of
both the franchisor and the franchisee. However, prospective franchisees and
their lawyers need to become intimately familiar with the franchisor’s nature
and daily practices to determine whether the marriage is worth the financial
and emotional risk involved. If a franchisor is unyielding in its positions,
untrustworthy because it does not deliver on its promises or overbearing in its
demands regarding legal documentation between parties, I seriously question
whether that franchise relationship can ever be called “a good franchise.”
Ron Gardner is the managing partner of the law firm of
Dady & Garner, P.A. in Minneapolis, Minnesota. Dady & Garner has, since
1994, limited its practice to the representation of franchisees, dealers and
distributors.




